Senior lunches are provided by the Stockton Community Kitchen at Bella Vista and served at the Escalon Community Center on Tuesdays and Thursdays. Eight ounces of one percent low fat milk are served with every meal. Senior exercise begins at 10 a.m.; senior meals are served at 11 a.m.

There is a $3 suggested contribution per meal but no one will be denied services for the inability to contribute. Meals can be taken ‘to go’ or you can dine in.

THURSDAY, NOV. 11

Closed for Veterans Day.

TUESDAY, NOV. 16

Chopped salad with romaine lettuce, bacon, cucumbers, red bell peppers, dates, tomatoes, peas, feta cheese and herb dressing, peaches, whole grain roll.

THURSDAY, NOV. 18

Lemon caper tilapia, California blend vegetables, Mediterranean herb quinoa, mandarins, whole grain roll.

TUESDAY, NOV. 23

Curried chicken on mixed greens, celery, cucumbers, scallions, tomatoes, golden raisins and Greek yogurt dressing, mandarins, whole grain roll

THURSDAY, NOV. 25

Closed for Thanksgiving.

TUESDAY, NOV. 30

Grilled pork on spinach, arugula, diced red potatoes, scallions, goat cheese, tomatoes and lemon vinaigrette, peaches, whole grain roll.