Escalon’s Community Center was humming with activity on Thanksgiving Day. From those who came in to dine on a traditional holiday meal to those packing up the boxes for home delivery, there was a festive feel to the day. Wednesday, student chefs from the Modesto Institute of Technology, culinary division, were busy for several hours getting the turkeys cooked, sliced and preparing many of the side dishes to serve as part of the feast.
Thanksgiving Dinner Brings Residents Together For Holiday

